www.lschocolatemachine.com

1.AKOSO PATAKI

Ẹrọ ibora Chocolate ati ẹrọ didan Chocolate jẹ lilo akọkọ ni awọn ọja sitofudi pẹlu epa, almondi, raisin, awọn boolu iresi puffed, awọn candies Jelly, candies lile, awọn candies QQ abbl. 

ṢiṣejadeProcess

1. Chocolate igbanuAsoẸrọ

* Chocolate igbanu ti a bo & ẹrọ mimu

* Eto ifunni ohun elo Chocolate

* Awọn ẹya itutu ile-iṣẹ 7P (itutu omi ati eto itutu afẹfẹ)

Ibi ipamọ 2.Dry (nipasẹ olura)

Yara lọtọ ti o nilo lati jẹ diẹ sii ju 15 lọ㎡, iwọn otutu kekere ati ọriniinitutu.Chocolate yoo gbe ni yara nipa

Awọn wakati 8-10 lati dehumidify ati ṣinṣin.Yoo ṣe alekun didan ati akoko selifu ti chocolate.Awọn onibara ni imọran

lati fi ọja sinu pallet kekere ati fi sori awọn selifu multilayer.

3.Chocolate PolishingMachin

* Chocolate igbanu polishing Machine

* 7P Industrial refrigeration eto

4.FunSpatakiPipa ọna

1.tabi awọn ọja ẹlẹgẹ ati ọja puffed, Dimeter ≥4mm, ohun elo ti a fi sinu ≤250 liters.Awọn diẹ ẹlẹgẹ, awọn ohun elo ti o kere.

2.For awọn ọja pẹlu igun ati awọn egbegbe, yika apẹrẹ ati sisanra ti o ni ibamu ko ni imọran.

3.For ọja adhesive, fi ohun elo ti o kere si.Ni irú awọn ohun elo Stick papo ati ipa awọn murasilẹ.

4.For chocolate lẹẹ, o jẹ pataki lati àlẹmọ ṣaaju ki o to fi ni lati yago fun Àkọsílẹ ti sokiri nozzle.

5.Main Awọn ẹya ara ẹrọ & Awọn anfani

1.Iṣelọpọ adaṣe, ṣafipamọ agbara eniyan / ṣiṣe iṣelọpọ giga / iṣelọpọ nla.

2.Full laifọwọyi chocolate ono,bo ati mura.

3.Auto weighting ati auto yipada fun gbona air ati ki o tutu air.

4.Programmed gbóògì ilana ṣe ọja

5.Chocolate atomized spray and pouring pàdé awọn ibeere pataki ti ọja oriṣiriṣi.