A le pese atilẹyin ọjọgbọn lati ẹrọ si ṣiṣe chocolate
A pese iṣẹ OEM ati iṣẹ-aye lẹhin-tita ni gbogbo agbaye
●Pato:
Nkan No | LST-DJ400/LST-DJ600/LST-DJ900/LST-DJ1000/LST-DJ1200 |
Agbara ẹrọ | 80kg / h agbara |
Sugar Coating Speed | 1000 * 745 * 1550mm, iwọn idii 1060*560*1750mm |
Ijẹrisi | CE |
Isọdi | Ṣe akanṣe logo (ibere min 1 ṣeto) Ṣe iṣakojọpọ (ibere iṣẹju 1 ṣeto) |
Iye owo ti EXW | / |
●Akọbẹrẹ
Ẹrọ tempering chocolate jẹ pataki fun bota koko adayeba.Lẹhin tempering, ọja chocolate yoo jẹ pẹlu adun ti o dara ati dara julọ fun ibi ipamọ igba pipẹ.Ti a lo jakejado ni iṣowo ati ile-iṣẹ chocolate/confectionery ti a ṣe, ṣafikun pẹlu diẹ ninu awọn ẹya ati ẹrọ lati ṣe gbogbo iru awọn ọja ṣokolaiti gẹgẹbi chocolate ti a ṣe, chocolate enrobed, chocolate ṣofo, awọn ọja lilọ truffle ati bẹbẹ lọ.
● Akọkọ Ẹya
●microprocsessor pẹlu oni iwọn otutu àpapọpedal lati ṣe awọn chocolate
●Iboju ifọwọkan, ede le yan diẹ sii.
● Ọna iṣakoso pupọ.Dosing adaṣe, iwọn lilo aarin, bọtini ati iwọn lilo efatelese, ṣiṣan Chocolate jẹ adijositabulu.
●Auger skru le yiyi ni ọna oriṣiriṣi, iṣẹ ti o wulo pupọ lati sọ di mimọ ati ofo nozzle.Nigbati o ba tẹ lori efatelese, chocolate yoo fa soke.Lakoko ti o ba lọ kuro ni efatelese, chocolate ninu skru auger yoo fa mu pada si agbegbe ibi ipamọ ooru.
● Awọn iwọn otutu ti a ti ṣeto tẹlẹ fun ilana ti o yatọ.fun apẹẹrẹ 55 ℃ fun yo, 38 ℃ fun titoju ati sìn.Lẹhinna ẹrọ yoo tọju iwọn otutu laifọwọyi ni 55 ℃ nigbati yo.Lẹhin yo ni kikun, eto alapapo yoo da iṣẹ duro titi iwọn otutu yoo lọ silẹ si 38 ℃ ati pe yoo mu ni 38℃ fun iṣẹ alabara.
●Aworan Awọn ọja:
●Fidio: